Orange salad

Make the most of oranges at the peak of their season in this sensational salad.

Recipe «Orange salad» presented in category Recipes / Salads, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 4 large oranges, peeled, pith removed and discarded, sliced into 2cm rounds, 1 red onion, finely sliced, 3 tbsp finely chopped flat-leaf parsley, 1/4 cup olive oil, 1 tbsp orange juice , 2 tsp orange blossom water*, 2 tbsp slivered pistachios, to serve .

Ingredients:

• 4 large oranges, peeled, pith removed and discarded, sliced into 2cm rounds 
• 1 red onion, finely sliced 
• 3 tbsp finely chopped flat-leaf parsley 
• 1/4 cup olive oil 
• 1 tbsp orange juice 
• 2 tsp orange blossom water* 
• 2 tbsp slivered pistachios, to serve 

Instructions

1. Lay oranges on a platter. Sprinkle with onion and parsley. Combine oil, juice and blossom water and season. Dress salad just before serving and season with freshly ground pepper. Garnish with nuts.