Prawn salad

If its hot where you are tonight - and chances are it is - then try this simple prawn salad - no cooking required!

Recipe «Prawn salad» presented in category Recipes / Salads, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 1/3 cup low-fat Caesar salad dressing, 2 tbsp mint leaves, finely chopped, 2 tbsp dill leaves, finely chopped, 600g cooked medium king prawns, peeled , deveined, 2 sticks celery, thinly sliced , 3 cups baby spinach leaves, 1/2 cup semi-dried tomatoes, sliced, 1/2 avocado, peeled, sliced , 70g snow peas, trimmed, thinly sliced, 1/2 small red onion, thinly sliced, Lemon wedges, to serve.

Ingredients:

• 1/3 cup low-fat Caesar salad dressing 
• 2 tbsp mint leaves, finely chopped 
• 2 tbsp dill leaves, finely chopped 
• 600g cooked medium king prawns, peeled , deveined 
• 2 sticks celery, thinly sliced 
• 3 cups baby spinach leaves 
• 1/2 cup semi-dried tomatoes, sliced 
• 1/2 avocado, peeled, sliced 
• 70g snow peas, trimmed, thinly sliced 
• 1/2 small red onion, thinly sliced 
• Lemon wedges, to serve 

Instructions

1. Combine dressing and herbs in a bowl.
2. Combine prawns, celery, spinach, tomatoes, avocado, snow peas and onion in a large bowl. Toss gently to combine. Drizzle with dressing. Serve with lemon wedges.