Spanish salad

Recipes / Salads

Detailed step-by-step description of how to cook the dish "Spanish salad". Try it by all means

Recipe «Spanish salad» presented in category Recipes / Salads, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 3 butter lettuces, 20ml red wine vinegar, 2 tsp Dijon mustard, 80ml extra virgin olive oil, 1/4 cup pitted, sliced green olives , 1/4 cup pitted, sliced black olives, 2 vine-ripened tomatoes, de-seeded, chopped .

Ingredients:

  • 3 butter lettuces 
  • 20ml red wine vinegar 
  • 2 tsp Dijon mustard 
  • 80ml extra virgin olive oil 
  • 1/4 cup pitted, sliced green olives 
  • 1/4 cup pitted, sliced black olives 
  • 2 vine-ripened tomatoes, de-seeded, chopped 

Instructions

  1. Discard outer lettuce leaves, so you are left with only the hearts. Cut each heart into quarters and set aside.
  2. Place vinegar and mustard in a bowl and season with salt and pepper. Gradually add oil, whisking to combine. Stir in olives and tomatoes.
  3. Place two quarters of lettuce on each plate and drizzle with the dressing.