Chopped green salad
- 09.03.2017
- 426
This light and tasty side will add freshness and colour to your table.
Recipe «Chopped green salad» presented in category Recipes / Salads, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 1 large iceberg lettuce, chopped, 3 green onions, thinly sliced, 2 Lebanese cucumbers, halved lengthways, chopped, 2 avocados, chopped, 1/2 cup mung bean sprouts , 1/4 cup extra-virgin olive oil, 2 tbsp white wine vinegar, 1 tbsp wholegrain mustard , 1 tsp caster sugar.
Ingredients:
- 1 large iceberg lettuce, chopped
- 3 green onions, thinly sliced
- 2 Lebanese cucumbers, halved lengthways, chopped
- 2 avocados, chopped
- 1/2 cup mung bean sprouts
- 1/4 cup extra-virgin olive oil
- 2 tbsp white wine vinegar
- 1 tbsp wholegrain mustard
- 1 tsp caster sugar
Instructions
- Make vinaigrette Place oil, vinegar, mustard and sugar in a screw-top jar. Season with salt and pepper. Secure lid. Shake to combine.
- Place lettuce, onion, cucumber, avocado and sprouts in a bowl.
- Add vinaigrette. Toss to combine. Serve.