Spinach, walnut and fetta salad
- 09.03.2017
- 377
This simple salad uses oranges for extra sweetness.
Recipe «Spinach, walnut and fetta salad» presented in category Recipes / Salads, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 1/4 cup olive oil, 2 tbsp orange juice, 1 tsp wholegrain mustard, 3 Lebanese cucumbers, 200g baby spinach , 3 large oranges, peeled, segmented, 1/2 cup roughly chopped walnuts, toasted, 200g feta, crumbled .
Ingredients:
- 1/4 cup olive oil
- 2 tbsp orange juice
- 1 tsp wholegrain mustard
- 3 Lebanese cucumbers
- 200g baby spinach
- 3 large oranges, peeled, segmented
- 1/2 cup roughly chopped walnuts, toasted
- 200g feta, crumbled
Instructions
- Whisk oil, juice and mustard together in a small bowl until combined.
- Using a vegetable peeler, cut cucumbers into thin ribbons. Place cucumber in a large bowl. Add spinach, orange segments, walnuts and fetta.
- Add dressing to salad. Season with salt and pepper. Toss gently to combine. Serve.