Radicchio & cos salad

This zesty salad is the perfect side dish for a barbecue.

Recipe «Radicchio & cos salad» presented in category Recipes / Salads, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 1/2 radicchio, leaves separated, washed, dried, coarsely chopped, 1/2 cos lettuce, leaves separated, washed, dried, coarsely chopped, 2 tbsp fresh orange juice, 2 tsp extra virgin olive oil, 1 tsp red wine vinegar , 1 tsp wholegrain mustard .

Ingredients:

• 1/2 radicchio, leaves separated, washed, dried, coarsely chopped 
• 1/2 cos lettuce, leaves separated, washed, dried, coarsely chopped 
• 2 tbsp fresh orange juice 
• 2 tsp extra virgin olive oil 
• 1 tsp red wine vinegar 
• 1 tsp wholegrain mustard 

Instructions

1. Place the radicchio and cos in a large bowl. Season with salt and pepper.
2. Place the orange juice, oil, vinegar and mustard in a screw-top jar and shake until combined. Drizzle over salad. Serve with the sausage, potato & fennel roast.