Tuna, bean and baby spinach salad

Detailed step-by-step description of how to cook the dish "Tuna, bean and baby spinach salad". Try it by all means

Recipe «Tuna, bean and baby spinach salad» presented in category Recipes / Salads, to prepare this dish you will need no more 5 minutes. To make this dish at home by prescription from the author Gomer would need: 125g green beans, trimmed, 2 tbsp olive oil, 1 tbsp lemon juice, 1/2 tsp chopped thyme, 400g can white beans , rinsed and drained , 425g can tuna in oil, drained, 80g baby spinach leaves .

Ingredients:

• 125g green beans, trimmed 
• 2 tbsp olive oil 
• 1 tbsp lemon juice 
• 1/2 tsp chopped thyme 
• 400g can white beans , rinsed and drained 
• 425g can tuna in oil, drained 
• 80g baby spinach leaves 

Instructions

1. Blanch the green beans in boiling water for 2 minutes until tender and bright in colour. Remove, drain and set aside.
2. Heat a small saucepan over low heat. Add the olive oil, lemon juice and thyme, and stir for 2 minutes until combined and warmed through.
3. Arrange the white beans, green beans, tuna and spinach on a serving plate. Drizzle with warm dressing and serve.