Avocado, spinach and walnut salad

Four simple ingredients is all it takes to create this nutritious avocado side salad.

Recipe «Avocado, spinach and walnut salad» presented in category Recipes / Salads, to prepare this dish you will need no more 5 minutes. To make this dish at home by prescription from the author Gomer would need: 1 1/2 tbsp roughly chopped walnuts, 200g baby spinach leaves, 1 ripe avocado, peeled, stone removed, sliced, Juice of 1 lemon .

Ingredients:

• 1 1/2 tbsp roughly chopped walnuts 
• 200g baby spinach leaves 
• 1 ripe avocado, peeled, stone removed, sliced 
• Juice of 1 lemon 

Instructions

1. Place walnuts into a small frying pan. Cook over medium heat, shaking frying pan often, for 3 to 4 minutes or until walnuts are golden and roasted. Remove from heat.
2. Arrange spinach and avocado on serving plates. Sprinkle over walnuts. Drizzle with lemon juice. Season with salt and pepper and serve.