Scrambled eggs and sausage meatball tortilla wraps

Feed hungry tums with these quick and easy sausage meatball and egg tortilla wraps.

Recipe «Scrambled eggs and sausage meatball tortilla wraps» presented in category Recipes / Eggs, to prepare this dish you will need no more 10 minutes. To make this dish at home by prescription from the author sheff would need: 2 reduced-fat beef sausages, casings removed, coarsely chopped, rolled into tsp balls, 4 small eggs, lightly whisked, 1/4 cup milk, 6 mini flour tortillas .

Ingredients:

• 2 reduced-fat beef sausages, casings removed, coarsely chopped, rolled into tsp balls 
• 4 small eggs, lightly whisked 
• 1/4 cup milk 
• 6 mini flour tortillas 

Instructions

1. Heat a medium frying pan over medium heat. Add sausages and cook, stirring with a wooden spoon, for 5-6 or until sausage meatballs are golden brown all over and cooked through. Transfer to a plate.
2. Meanwhile, whisk eggs and milk together in a small bowl. Add to frying pan and cook, stirring occasionally, with a flat-edge wooden spoon, for 2-3 minutes or until eggs are cooked to your liking. Remove from heat.
3. Spoon sausage meatballs and scrambled egg among tortillas, fold to enclose. Serve immediately.