Rose sangria with peaches

Recipes / Coctails

Enjoy the long days of summer with this superb peach sangria.

Recipe «Rose sangria with peaches» presented in category Recipes / Coctails, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 3 white peaches, sliced, 3 yellow peaches, sliced, 2 oranges, quartered, sliced, 150ml tequila, 2 x 750ml bottles rose, chilled , 2 cups ice cubes, 250ml freshly squeezed orange juice, chilled, 500ml lemonade, chilled .

Ingredients:

  • 3 white peaches, sliced 
  • 3 yellow peaches, sliced 
  • 2 oranges, quartered, sliced 
  • 150ml tequila 
  • 2 x 750ml bottles rose, chilled 
  • 2 cups ice cubes 
  • 250ml freshly squeezed orange juice, chilled 
  • 500ml lemonade, chilled 

Instructions

  1. Place peaches and oranges in a bowl, then pour over tequila and 1 bottle of rose. Refrigerate for 30 minutes for flavours to develop.
  2. Transfer mixture to a large jug one-quarter filled with ice, add remaining wine, juice and lemonade and stir to combine. Serve immediately.