Vienna coffee
- 09.03.2017
- 457
Finish your meal with this creamy Vienna coffee.
Recipe «Vienna coffee» presented in category Recipes / Coctails, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 1/2 cup pure cream, 1/2 cup boiling water, 2 double shots hot espresso coffee, NESTLÉ BAKERS' CHOICE Cocoa, sifted, to serve .
Ingredients:
- 1/2 cup pure cream
- 1/2 cup boiling water
- 2 double shots hot espresso coffee
- NESTLÉ BAKERS' CHOICE Cocoa, sifted, to serve
Instructions
- Beat cream to soft peaks.
- Pour boiling water into 2 x 1-cup-capacity heatproof glasses. Pour over coffee. Spoon over cream. Dust with cocoa.