Gingerbread milkshakes

Recipes / Coctails

Valli Littles gingerbread milkshakes will delight both the young and young at heart.

Recipe «Gingerbread milkshakes» presented in category Recipes / Coctails, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 10 ginger thins, 1/4 cup honey, 4 scoops vanilla ice cream, 1L milk, 1 tsp vanilla extract , 1 tsp ground cinnamon, plus cinnamon quills to serve, 1/2 tsp ground ginger, 1-2 tbsp treacle or golden syrup .

Ingredients:

  • 10 ginger thins 
  • 1/4 cup honey 
  • 4 scoops vanilla ice cream 
  • 1L milk 
  • 1 tsp vanilla extract 
  • 1 tsp ground cinnamon, plus cinnamon quills to serve 
  • 1/2 tsp ground ginger 
  • 1-2 tbsp treacle or golden syrup 

Instructions

  1. Whiz the biscuits to fine crumbs in a food processor, then transfer to a plate. Place honey on a separate plate. Dip the rim of 4 glasses in honey, then in crumbs. Chill to firm up while you make the milkshakes.
  2. Blend remaining ingredients, except cinnamon quills, in a blender until smooth and combined, then pour into the glasses. Serve with cinnamon quills.