Detailed step-by-step description of how to cook the dish "Strawberry vodka cup". Try it by all means
- Roughly chop berries in a food processor, then transfer to a bowl with vinegar. Cover and chill for at least 4 hours or overnight.
- Strain through a fine seive over a bowl, stirring to allow the liquid to drip through until you have about 1 cup (250ml) liquid. Simmer liquid and sugar in a pan over medium heat for 5 minutes until reduced slightly. Cool syrup in fridge. To serve, pour syrup into a tall jug, add vodka, ice and soda, then garnish with mint and berries.
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Mixing Bowl Set
Food Storage Container Set
Cutting Board Set