Mango and peach cocktails

Grab your best friends and have a giggle with these fun, fruit-filled cocktails.

Recipe «Mango and peach cocktails» presented in category Recipes / Coctails, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 1/2 cup white sugar, 1/2 cup mint leaves, 4 mangoes peeled, flesh diced, 4 free-stone peaches, sliced, 500ml pink champagne, chilled .

Ingredients:

• 1/2 cup white sugar 
• 1/2 cup mint leaves 
• 4 mangoes peeled, flesh diced 
• 4 free-stone peaches, sliced 
• 500ml pink champagne, chilled 

Instructions

1. Process sugar and mint in a food processor until well combined. Transfer to a bowl.
2. Divide mangoes and peaches between chilled glasses. Sprinkle with mint sugar. Drizzle with champagne so fruit is covered. Serve immediately.