Cucumber and dry gin and tonic

Recipes / Coctails

This gin and tonic is light and fresh. Combined with cucumber and ginger ale it is the perfect cocktail after a long day.

Recipe «Cucumber and dry gin and tonic» presented in category Recipes / Coctails, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 1/4 cup gin, 1/2 Lebanese cucumber, cut into ribbons, 2 tbsp fresh mint leaves, torn, plus extra leaves to serve, 1/2 cup chilled tonic water, 1/2 cup chilled dry ginger ale , Ice cubes, to serve .

Ingredients:

  • 1/4 cup gin 
  • 1/2 Lebanese cucumber, cut into ribbons 
  • 2 tbsp fresh mint leaves, torn, plus extra leaves to serve 
  • 1/2 cup chilled tonic water 
  • 1/2 cup chilled dry ginger ale 
  • Ice cubes, to serve 

Instructions

  1. Place gin, cucumber and mint in a jug. Stand for 10 minutes to allow flavours to develop.
  2. Add tonic water and ginger ale to jug. Stir to combine. Divide between 2 serving glasses. Top with ice cubes and extra mint. Serve.