Iced apple and mint tea

Detailed step-by-step description of how to cook the dish "Iced apple and mint tea". Try it by all means

Recipe «Iced apple and mint tea» presented in category Recipes / Coctails, to prepare this dish you will need no more 15 minutes. To make this dish at home by prescription from the author Gomer would need: 1 litre apple juice, 1/2 cup caster sugar, 3cm piece fresh ginger, peeled, sliced, 1 tbsp black tea leaves, 1/4 cup mint leaves, chopped , ice cubes and mint leaves, to serve .

Ingredients:

• 1 litre apple juice 
• 1/2 cup caster sugar 
• 3cm piece fresh ginger, peeled, sliced 
• 1 tbsp black tea leaves 
• 1/4 cup mint leaves, chopped 
• ice cubes and mint leaves, to serve 

Instructions

1. Combine apple juice, sugar and 2 cups cold water in a saucepan over medium-low heat. Stir for 3 to 4 minutes or until sugar has dissolved. Add ginger. Bring to the boil. Reduce heat to low. Simmer for 5 minutes.
2. Remove from heat. Stir in tea leaves and chopped mint. Stand for 10 minutes. Strain into a jug. Cover and refrigerate overnight or until chilled. Serve with ice and mint leaves.