Cranberry and strawberry crush

Cooking Coctails Cranberry and strawberry crush

Full of berries and icy lemonade, this is a spritzy summer sip.

Lables: Egg free Fish free Gluten free Lactose free Milk free Peanut free Sesame free Shellfish free Soy free Tree nut free Wheat free
  1. Place the strawberries in a bowl and use a fork to gently mash.
  2. Transfer the strawberries to a large jug or thermos. stir in the juice. Divide among serving glasses and top with the lemonade.

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250g punnet strawberries, washed, hulled
1.5L btl raspberry cranberry juice, chilled
1L lemonade

Adv

Autors
Preparation time
5
Cooking time
Difficulty
Easy
Serves
people
Method
Baking
Category
Coctails
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