Mango Bellinis
- 09.03.2017
- 857
Pour these mango infused bubblies when you are next entertaining. For a kid-friendly version, use lemonade instead of champagne.
Recipe «Mango Bellinis» presented in category Recipes / Coctails, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 400ml mango nectar, chilled, 750ml bottle dry sparkling wine, chilled .
Ingredients:
- 400ml mango nectar, chilled
- 750ml bottle dry sparkling wine, chilled
Instructions
- 1 Pour 50ml mango nectar into a champagne flute. Top up with sparkling wine. Repeat with remaining mango nectar and champagne. Serve immediately.