Almond milk

Nut milks are a great option for smoothies, cereal and more. This almond milk is great if you have a dairy allergy.

Recipe «Almond milk» presented in category Recipes / Coctails, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 1 cup natural almond kernels .

Ingredients:

• 1 cup natural almond kernels 

Instructions

1. Place almonds in a glass or ceramic bowl. Cover with water. Cover with plastic wrap. Stand in a cool place overnight to soak.
2. Drain almonds and rinse well under cold running water. Drain again. Place almonds in a blender. Add 2 cups water. Blend on the highest speed for 1 to 2 minutes or until almost smooth.
3. Line a sieve with a piece of muslin. Set over a bowl or large jug. Strain almond mixture through the lined sieve. Gather muslin together and twist to strain as much liquid as possible. Discard solids. Serve chilled (see note).