Rosehip honey crush

This fruit herb-infused iced tea recipe is a pitcher-perfect thirst quencher.

Recipe «Rosehip honey crush» presented in category Recipes / Coctails, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 2 rosehip tea bags, 2 cups boiling water, 1 tbsp honey, 2 cups soda water, chilled, 1 small orange, thinly sliced , 2 cups ice cubes, crushed .

Ingredients:

• 2 rosehip tea bags 
• 2 cups boiling water 
• 1 tbsp honey 
• 2 cups soda water, chilled 
• 1 small orange, thinly sliced 
• 2 cups ice cubes, crushed 

Instructions

1. Place tea bags in a heatproof jug. Add boiling water. Set aside to allow flavours to develop. Discard tea bags. Stir in honey. Cool completely.
2. Transfer tea to a large serving jug. Add soda water, orange and ice. Serve.