Raspberry kiss sparkling wine cocktail
- 09.03.2017
- 681
Liven up any party with these gorgeous raspberry cocktails, served with mint and fresh raspberries.
Recipe «Raspberry kiss sparkling wine cocktail» presented in category Recipes / Coctails, to prepare this dish you will need no more 10 minutes. To make this dish at home by prescription from the author Gomer would need: 2 cups fresh raspberries or frozen raspberries, plus extra to serve, 1/2 cup caster sugar, plus extra to coat, 2 tbsp brandy, 750ml bottle sparkling wine, chilled, Fresh mint leaves, to serve .
Ingredients:
- 2 cups fresh raspberries or frozen raspberries, plus extra to serve
- 1/2 cup caster sugar, plus extra to coat
- 2 tbsp brandy
- 750ml bottle sparkling wine, chilled
- Fresh mint leaves, to serve
Instructions
- Place raspberries, sugar and 1/3 cup water in a saucepan over medium-high heat. Cook, stirring, for 5 minutes or until sugar is dissolved. Increase heat to high. Bring to the boil. Reduce heat to low. Simmer for 5 minutes or until mixture thickens and raspberries have broken down. Remove from heat. Cool for 5 minutes.
- Push raspberry mixture through a fine sieve, discarding solids (you'll need 2/3 cup in total). Add brandy. Stir to combine. Set aside to cool completely.
- Dip the rim of each glass in water, then press in extra sugar to coat. Divide raspberry mixture among serving glasses. Top with sparkling wine.
- Thread extra raspberries and mint leaves onto toothpicks as a garnish and serve.