Raspberry, mint and orange iced tea

Recipes / Coctails

Youll love this tea infusion on a warm spring day. Raspberry, mint and orange blend together for a lovely taste - and itll cool you down.

Recipe «Raspberry, mint and orange iced tea» presented in category Recipes / Coctails, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 4 raspberry, strawberry and loganberry flavour infusion teabags, 1 litre boiling water, 4 small oranges, 750ml bottle sparkling apple juice, chilled, 1 cup frozen raspberries , 1/2 cup fresh mint sprigs, Ice cubes, to serve .

Ingredients:

  • 4 raspberry, strawberry and loganberry flavour infusion teabags 
  • 1 litre boiling water 
  • 4 small oranges 
  • 750ml bottle sparkling apple juice, chilled 
  • 1 cup frozen raspberries 
  • 1/2 cup fresh mint sprigs 
  • Ice cubes, to serve 

Instructions

  1. Place teabags in a large, heatproof jug. Add boiling water. Set aside for 5 minutes to infuse. Remove and discard teabags. Refrigerate for 1 hour or until chilled.
  2. Juice 3 of the oranges (you’ll need 1 cup of juice). Thinly slice remaining orange.
  3. Just before serving, add sparkling apple juice, orange juice and slices, raspberries and mint to tea. Stir to combine. Add ice.