Hazelnut egg nog

Add a touch of festive cheer to your Christmas celebrations with this hazelnut eggnog drink.

Recipe «Hazelnut egg nog» presented in category Recipes / Coctails, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 6 eggs, separated, 1/3 cup caster sugar, 3 cups hot milk, 1 cup hazelnut liqueur, 3/4 cup thickened cream , Ground nutmeg, to serve .

Ingredients:

• 6 eggs, separated 
• 1/3 cup caster sugar 
• 3 cups hot milk 
• 1 cup hazelnut liqueur 
• 3/4 cup thickened cream 
• Ground nutmeg, to serve 

Instructions

1. Using an electric mixer, beat egg yolks and sugar until thick and creamy. Beat in hot milk then liqueur and cream. Set aside.
2. Using an electric mixer, beat egg whites in a bowl until soft peaks form. Fold egg whites into liqueur mixture. Pour into glasses. Sprinkle with nutmeg. Serve warm or cold.