Mint julep

Recipes / Coctails

Raise your glasses to this smooth icy cocktail.

Recipe «Mint julep» presented in category Recipes / Coctails, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 60ml Bulleit Bourbon, 2 tsp Sugar, 6-8 fresh mint leaves, Crushed ice .

Ingredients:

  • 60ml Bulleit Bourbon 
  • 2 tsp Sugar 
  • 6-8 fresh mint leaves 
  • Crushed ice 

Instructions

  1. Combine Bulleit bourbon, sugar and mint in the bottom a glass and stir to dissolve sugar.
  2. Fill glass with crushed ice and stir to chill and dilute.
  3. Garnish with a mint sprig and straw.