Marthas dark chocolate hot cocoa

Martha Stewart creates this decadent and deliciously dreamy hot cocoa drink that uses dark chocolate and thickened cream. An intoxicating winter treat.

Recipe «Marthas dark chocolate hot cocoa» presented in category Recipes / Coctails, to prepare this dish you will need no more 8 minutes. To make this dish at home by prescription from the author Gomer would need: 2 cups milk, 1 cup thickened cream, 150g dark chocolate, chopped, 2 tbsp brown sugar, Large pinch of ground nutmeg .

Ingredients:

• 2 cups milk 
• 1 cup thickened cream 
• 150g dark chocolate, chopped 
• 2 tbsp brown sugar 
• Large pinch of ground nutmeg 

Instructions

1. Place milk and cream in a saucepan over medium-low heat. cook for 2 to 3 minutes or until just heated through (don't boil). Reduce heat to low. Add chocolate. Whisk until melted and combined.
2. Add sugar. Whisk until dissolved. Cook, stirring, for 5 minutes or until mixture thickens slightly. Whisk in nutmeg. Serve.