Chai tea slushy

Frozen chai tea is a refreshing drink when the weather gets warmer.

Recipe «Chai tea slushy» presented in category Recipes / Coctails, to prepare this dish you will need no more 10 minutes. To make this dish at home by prescription from the author Gomer would need: 1 1/2 cups milk, 2/3 cup caster sugar, 3 tsp black tea leaves, 5 cardamom pods, 1 cinnamon stick , 3 whole cloves, 1/2 tsp ground ginger .

Ingredients:

• 1 1/2 cups milk 
• 2/3 cup caster sugar 
• 3 tsp black tea leaves 
• 5 cardamom pods 
• 1 cinnamon stick 
• 3 whole cloves 
• 1/2 tsp ground ginger 

Instructions

1. Combine milk, sugar and 1 1/2 cups cold water in a saucepan over medium-low heat. Stir for 5 minutes or until sugar has dissolved.
2. Add remaining ingredients to pan. Bring to the boil. Remove from heat. Stand for 10 minutes. Strain into a jug.
3. Pour mixture into a 3cm deep, 16cm x 26cm slice pan. Cover and freeze for 2 hours. Using a fork, mash to break up ice crystals. Cover. Freeze overnight or until firm. Serve.