Frozen yoghurt sundaes

If the hungry hordes storm the kitchen every afternoon, have this yummy snack ready in the freezer to ward off hunger pangs!

Recipe «Frozen yoghurt sundaes» presented in category Recipes / Child, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author sheff would need: 800g can mango slices in syrup, drained, 1 1/3 cups low-fat vanilla yoghurt, 1 1/3 cups toasted muesli .

Ingredients:

• 800g can mango slices in syrup, drained 
• 1 1/3 cups low-fat vanilla yoghurt 
• 1 1/3 cups toasted muesli 

Instructions

1. Process or blend mango until smooth.
2. Spoon 2 tablespoons mango purée into four 1 1/4 cup-capacity glasses. Top each with 2 tablespoons yoghurt and 2 tablespoons muesli. Repeat layers. Top with remaining puree. Cover with plastic wrap. Freeze overnight.
3. Remove from freezer. Top with remaining muesli. Stand for 2 minutes before serving.