Honey yoghurt tropical ice-blocks
- 09.03.2017
- 593
Summers in full swing, so slide over to the freezer for a frosty treat of honey yoghurt tropical ice-blocks.
Recipe «Honey yoghurt tropical ice-blocks» presented in category Recipes / Child, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author sheff would need: 1/2 cup honey yoghurt, 1 medium mango cheek, sliced, 1/2 cup orange juice, 2 medium passionfruit, halved .
Ingredients:
- 1/2 cup honey yoghurt
- 1 medium mango cheek, sliced
- 1/2 cup orange juice
- 2 medium passionfruit, halved
Instructions
- Spoon 1 tablespoon yoghurt into each mould. Freeze for 1 hour or until just firm.
- Meanwhile, blend mango and orange juice until smooth. Transfer to a jug. Stir in passionfruit. Carefully pour over yoghurt in moulds.
- Place lids on moulds. Freeze for 4 hours or until frozen. Serve