Yummy muesli bars

A chocolate lattice finishing turns this muesli bar into a fantastic treat.

Recipe «Yummy muesli bars» presented in category Recipes / Child, to prepare this dish you will need no more 25 minutes. To make this dish at home by prescription from the author sheff would need: 125g butter, 1/3 cup brown sugar, 2 tbsp golden syrup, 1 tsp vanilla essence, 2 cups rolled oats , 1/2 cup self-raising flour, 210g Lucky snack tub fruit & nuts with yoghurt berries, 50g dark chocolate melts, melted .

Ingredients:

• 125g butter 
• 1/3 cup brown sugar 
• 2 tbsp golden syrup 
• 1 tsp vanilla essence 
• 2 cups rolled oats 
• 1/2 cup self-raising flour 
• 210g Lucky snack tub fruit & nuts with yoghurt berries 
• 50g dark chocolate melts, melted 

Instructions

1. Preheat oven to 160C or 140C fan. Lightly oil an 18 x 28cm slice tin and line with non-stick baking paper, overhanging the two long sides.
2. Combine the butter, sugar and golden syrup in a small saucepan and stir over low heat until melted and smooth. Stir in vanilla essence.
3. Combine dry ingredients in a large bowl, make a well in centre. Pour in butter mixture, stir well. Transfer to prepared tin. Gently press with lightly oiled back of a spoon to form an even layer.
4. Bake slice for 25 mins until lightly browned. Cool in tin then lift out and cut into bars. Place melted chocolate into a small ziplock bag and snip off a corner. Drizzle over bars, leave to set. Store in an airtight container for up to 4 days.