Berry brekkie pops

Eat and run with these handy and healthy pops!

Recipe «Berry brekkie pops» presented in category Recipes / Child, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author sheff would need: 180g Greek yoghurt, 120g berry granola muesli, 2 tbsp maple syrup, 125ml milk, 125g raspberries, pureed , 200g cacao yoghurt, Chia seeds, to sprinkle .

Ingredients:

• 180g Greek yoghurt 
• 120g berry granola muesli 
• 2 tbsp maple syrup 
• 125ml milk 
• 125g raspberries, pureed 
• 200g cacao yoghurt 
• Chia seeds, to sprinkle 

Instructions

1. Divide the Greek yoghurt among eight 100ml popsicle moulds. Tap on the bench to level. Top with muesli. Place a wooden ice-block stick in centre of each mould and drizzle in the maple syrup. Place in the freezer for 2 hours or until set.
2. Divide the milk among the moulds. Place in the freezer for 2 hours or until set.
3. Divide the raspberry among the moulds. Place in the freezer for 2-3 hours or until set.
4. Divide the cacao yoghurt among moulds. Sprinkle with chia seeds and place in the freezer for 8 hours or overnight until completely frozen.