Capsicum boats

Looking for a healthy snack for a birthday party Try these tuna-filled capsicum boats - the kids will love them.

Recipe «Capsicum boats» presented in category Recipes / Fish, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 2 small red capsicums, 1 x 185g can tuna in spring water, drained, 185ml bought avocado dip, fresh alfalfa sprouts, to serve .

Ingredients:

• 2 small red capsicums 
• 1 x 185g can tuna in spring water, drained 
• 185ml bought avocado dip 
• fresh alfalfa sprouts, to serve 

Instructions

1. Cut capsicums into quarters lengthways. Remove the seeds and membrane. Place tuna in a bowl. Use a fork to flake. Add avocado dip and stir to combine. Spoon the tuna mixture into the capsicum pieces and top with a large pinch of fresh alfalfa sprouts. Decorate with flags of paper and toothpicks to serve.