Barbecued ham toasties

A warm barbecued ham toastie with sauteed peaches, served with a crisp, fresh salad.

Recipe «Barbecued ham toasties» presented in category Recipes / Meat, to prepare this dish you will need no more 10 minutes. To make this dish at home by prescription from the author sheff would need: 25g butter, 2 tbsp brown sugar, 6 peaches, peeled, stoned and cut into wedges, 4 thick cut ham steaks, 1 baby cos lettuce , leaves separated , 8 slices Pane Toscano Bruschettina, lightly toasted, Side salad , to serve .

Ingredients:

• 25g butter 
• 2 tbsp brown sugar 
• 6 peaches, peeled, stoned and cut into wedges 
• 4 thick cut ham steaks 
• 1 baby cos lettuce , leaves separated 
• 8 slices Pane Toscano Bruschettina, lightly toasted 
• Side salad , to serve 

Instructions

1. Melt butter and sugar together in a frying pan on medium heat until sugar dissolves. Add peaches and cook, stirring occasionally for 5 mins until the peaches are soft and lightly browned.
2. Chargrill or barbecue ham for 2 mins each side until warmed through. Lay lettuce leaves on 4 slices toast. Top each with ham and peaches and another slice of toast. Serve toasties with a side salad, if desired.