Hot chilli soba

Serve this spicy salad with pan-fried salmon or pork cutlets.

Recipe «Hot chilli soba» presented in category Recipes / Meat, to prepare this dish you will need no more 03 minutes. To make this dish at home by prescription from the author sheff would need: 270g dried soba noodles, 2 cups shredded red cabbage, 1 medium carrot, peeled, halved, thinly sliced diagonally, 1 garlic clove, finely chopped, 3cm piece fresh ginger, peeled, finely chopped , 100g snow pea sprouts, trimmed, halved, 2 tbsp hot chilli sauce, 1/4 cup lime juice .

Ingredients:

• 270g dried soba noodles 
• 2 cups shredded red cabbage 
• 1 medium carrot, peeled, halved, thinly sliced diagonally 
• 1 garlic clove, finely chopped 
• 3cm piece fresh ginger, peeled, finely chopped 
• 100g snow pea sprouts, trimmed, halved 
• 2 tbsp hot chilli sauce 
• 1/4 cup lime juice 

Instructions

1. Cook noodles in a large saucepan of boiling, salted water for 2 to 3 minutes or until just tender. Drain.
2. Place cabbage, carrot, garlic, ginger, sprouts and noodles in a large bowl. Combine chilli sauce and lime juice in a bowl. Add to noodle mixture. Season with salt. Toss to combine. Serve.