Meatballs (age 9-12 months)

Good nutrition is important for growing babies, so fill your little one up with these homemade meatballs.

Recipe «Meatballs (age 9-12 months)» presented in category Recipes / Meat, to prepare this dish you will need no more 10 minutes. To make this dish at home by prescription from the author sheff would need: 250g lean pork or beef mince, 1/2 brown onion, finely chopped, 1/2 zucchini, coarsely grated, 1/2 carrot, peeled, coarsely grated, 1 tbsp reduced salt soy sauce , Canola oil spray .

Ingredients:

• 250g lean pork or beef mince 
• 1/2 brown onion, finely chopped 
• 1/2 zucchini, coarsely grated 
• 1/2 carrot, peeled, coarsely grated 
• 1 tbsp reduced salt soy sauce 
• Canola oil spray 

Instructions

1. Place the mince, onion, zucchini, carrot and soy sauce in a bowl. Use your hands to combine. Divide the mixture into 12 portions. Roll each portion into a ball and place on a plate. Cover with plastic wrap and place in the fridge for 30 minutes to rest.
2. Heat a large non-stick frying pan over medium-high heat. Lightly spray with oil spray. Add the meatballs and cook, turning occasionally, for 10 minutes or until cooked through. Serve warm.