Best ever meatloaf

Beef, pork , zucchini and cheese make this meatloaf extra tasty.

Recipe «Best ever meatloaf» presented in category Recipes / Meat, to prepare this dish you will need no more 40 minutes. To make this dish at home by prescription from the author sheff would need: 1/2 cup breadcrumbs, 400g beef mince, 300g pork mince, 1 zucchini, grated, 1 carrot, grated , 1 egg, lightly beaten, 1 clove garlic, crushed, 2 tbsp barbecue sauce , 2 tbsp tomato sauce, salt and cracked black pepper, 1 vine-ripened tomato, sliced, 1/3 cup low-fat grated cheddar cheese, steamed vegetables, to serve.

Ingredients:

• 1/2 cup breadcrumbs 
• 400g beef mince 
• 300g pork mince 
• 1 zucchini, grated 
• 1 carrot, grated 
• 1 egg, lightly beaten 
• 1 clove garlic, crushed 
• 2 tbsp barbecue sauce 
• 2 tbsp tomato sauce 
• salt and cracked black pepper 
• 1 vine-ripened tomato, sliced 
• 1/3 cup low-fat grated cheddar cheese 
• steamed vegetables, to serve 

Instructions

1. Preheat oven to 200°C. Place breadcrumbs, mince, zucchini, carrot, egg, garlic, sauces, and salt and pepper in a large bowl. Mix until well combined.
2. Transfer mince mixture to a lightly greased 10cm x 20cm (1.5L) loaf pan. Bake for 25 minutes. Top with sliced tomato and cheese and bake for another 15 minutes. Serve with steamed vegetables.