Cock-a-leekie soup with avocado

Hearty comfort meets healthy eating in this delicious recipe. Plus its kind to your wallet as well as your waistline.

Recipe «Cock-a-leekie soup with avocado» presented in category Recipes / Meat, to prepare this dish you will need no more 50 minutes. To make this dish at home by prescription from the author Gomer would need: 1 tbsp olive oil, 30g unsalted butter, 2 large leeks , finely sliced, 1 tsp mild curry powder, 2 large potatoes , chopped , 1L chicken stock, 300ml thin cream, 1 small cooked chicken breast, shredded , 1/2 cup cooked white rice, 1 avocado, flesh diced.

Ingredients:

• 1 tbsp olive oil 
• 30g unsalted butter 
• 2 large leeks , finely sliced 
• 1 tsp mild curry powder 
• 2 large potatoes , chopped 
• 1L chicken stock 
• 300ml thin cream 
• 1 small cooked chicken breast, shredded 
• 1/2 cup cooked white rice 
• 1 avocado, flesh diced 

Instructions

1. Heat the oil and butter in a large saucepan over low heat, add the sliced leek and cook, stirring occasionally, for about 10 minutes or until softened. Add the curry powder and stir for a few seconds, then add the potatoes and stock. Increase heat to medium, bring to the boil, then simmer for 10 minutes or until potatoes are cooked.
2. Allow to cool slightly, then blend in batches until smooth. Return to the pan, add the cream and season with salt and pepper. Add the chicken and rice, and reheat gently (do not allow to boil). Serve in mugs or bowls and top with avocado.