Pork, tofu and vegetable curry

Recipes / Meat

Detailed step-by-step description of how to cook the dish "Pork, tofu and vegetable curry". Try it by all means

Recipe «Pork, tofu and vegetable curry» presented in category Recipes / Meat, to prepare this dish you will need no more 15 minutes. To make this dish at home by prescription from the author Gomer would need: 1 bunch coriander, washed, 4 large tomatoes, chopped, 2 red onions, chopped, 3 long red chillies, chopped, 2 large garlic cloves, chopped , 5cm piece fresh ginger, peeled, chopped, 3 tsp fish sauce, 2 tsp ground turmeric , 1 cup Massel chicken style liquid stock, 300g firm tofu, drained, cut into 2cm cubes, olive oil cooking spray, 350g pork fillet, thinly sliced, 1/3 cup light coconut milk, 115g baby corn, halved lengthways, 200g snow peas, trimmed, thinly sliced lengthways, lime wedges, to serve.

Ingredients:

  • 1 bunch coriander, washed 
  • 4 large tomatoes, chopped 
  • 2 red onions, chopped 
  • 3 long red chillies, chopped 
  • 2 large garlic cloves, chopped 
  • 5cm piece fresh ginger, peeled, chopped 
  • 3 tsp fish sauce 
  • 2 tsp ground turmeric 
  • 1 cup Massel chicken style liquid stock 
  • 300g firm tofu, drained, cut into 2cm cubes 
  • olive oil cooking spray 
  • 350g pork fillet, thinly sliced 
  • 1/3 cup light coconut milk 
  • 115g baby corn, halved lengthways 
  • 200g snow peas, trimmed, thinly sliced lengthways 
  • lime wedges, to serve 

Instructions

  1. Roughly chop coriander roots, stems and half the leaves. Place in a food processor with tomatoes, onion, chillies, garlic, ginger, fish sauce, turmeric and stock. Process until well combined.
  2. Heat a wok over medium-high heat. Spray tofu with oil. Stir-fry for 1 to 2 minutes or until brown. Remove to a plate.
  3. Spray pork with oil. Stir-fry for 2 minutes or until browned. Add sauce mixture. Reduce heat to medium-low. Simmer, uncovered, stirring, for 8 minutes or until slightly thickened.
  4. Add coconut milk and corn. Simmer, uncovered, stirring, for 2 to 3 minutes or until corn is tender. Remove from heat. Add snow peas and stir to combine. Serve with lime wedges.