Simple roast pumpkin

Recipes / Vegetarian

This sweet and tender roast pumpkin from taste member, Sarah_Random makes a delicious accompaniment to your Sunday roast.

Recipe «Simple roast pumpkin» presented in category Recipes / Vegetarian, to prepare this dish you will need no more 1:00 minutes. To make this dish at home by prescription from the author Gomer would need: 1kg piece peeled pumpkin, cut into 4cm pieces, 2 tbsp olive oil, 1 tsp fresh rosemary, Salt, to taste, Cracked peppercorns, to taste .

Ingredients:

  • 1kg piece peeled pumpkin, cut into 4cm pieces 
  • 2 tbsp olive oil 
  • 1 tsp fresh rosemary 
  • Salt, to taste 
  • Cracked peppercorns, to taste 

Instructions

  1. Preheat oven to 210C (190C fan-forced). Line a large baking tray with baking paper.
  2. In a large mixing bowl, toss pumpkin with oil and rosemary. Season with salt and pepper. Arrange pumpkin in a single layer on prepared baking tray.
  3. Bake for 30 minutes. Turn pumpkin pieces over and bake for a further 30 minutes or until pumpkin is browned and tender.