Truffled potato mash

Detailed step-by-step description of how to cook the dish "Truffled potato mash". Try it by all means

Recipe «Truffled potato mash» presented in category Recipes / Vegetarian, to prepare this dish you will need no more 5 minutes. To make this dish at home by prescription from the author Gomer would need: 450g ready-made fresh mashed potato*, 50g unsalted butter, 3-4 tbsp thin cream, 1 tbsp truffle-scented oil, plus extra to drizzle* .

Ingredients:

• 450g ready-made fresh mashed potato* 
• 50g unsalted butter 
• 3-4 tbsp thin cream 
• 1 tbsp truffle-scented oil, plus extra to drizzle* 

Instructions

1. Heat the potatoes in the microwave according to packet instructions, then place in a bowl. Heat butter and cream in a small saucepan until the butter melts. Pour over potatoes and beat well with a wooden spoon until well-combined and creamy. Beat in the truffle oil, and serve with extra truffle oil drizzled over the top.