Potato, rocket, artichoke and caper salad

Detailed step-by-step description of how to cook the dish "Potato, rocket, artichoke and caper salad". Try it by all means

Recipe «Potato, rocket, artichoke and caper salad» presented in category Recipes / Salads, to prepare this dish you will need no more 15 minutes. To make this dish at home by prescription from the author Gomer would need: 1kg baby chat potatoes, halved, 2 tsp Dijon mustard, 2 tbsp olive oil, 3/4 cup marinated artichoke hearts, drained , halved, 2 tbsp salted baby capers, rinsed and drained , salt and cracked black pepper, 75g baby rocket .

Ingredients:

• 1kg baby chat potatoes, halved 
• 2 tsp Dijon mustard 
• 2 tbsp olive oil 
• 3/4 cup marinated artichoke hearts, drained , halved 
• 2 tbsp salted baby capers, rinsed and drained 
• salt and cracked black pepper 
• 75g baby rocket 

Instructions

1. Steam or boil the potatoes until just tender and set aside to cool slightly.
2. Meanwhile, place the mustard, olive oil and 1 tablespoon of the reserved artichoke oil in a small bowl and whisk to combine.
3. Add the capers, artichokes, salt and pepper to the potatoes and gently combine. Drizzle with the dressing, add the rocket leaves and toss to combine. Serve potato salad with the turkey.