Curried egg and cress sandwiches

Recipes / Eggs

Jazz up traditional egg mayo sandwiches by adding curry powder and mustard cress.

Recipe «Curried egg and cress sandwiches» presented in category Recipes / Eggs, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author sheff would need: 4 hard-boiled eggs, peeled, 1/4 cup good-quality mayonnaise, 2 tsp curry powder, 2 tbsp chopped parsley, 40g unsalted butter, softened , 12 slices wholemeal bread, 2 punnets mustard cress*, Salt, to season .

Ingredients:

  • 4 hard-boiled eggs, peeled 
  • 1/4 cup good-quality mayonnaise 
  • 2 tsp curry powder 
  • 2 tbsp chopped parsley 
  • 40g unsalted butter, softened 
  • 12 slices wholemeal bread 
  • 2 punnets mustard cress* 
  • Salt, to season 

Instructions

  1. Mash eggs with mayonnaise and curry powder, stir in parsley and season to taste.
  2. Butter bread and divide filling between 6 slices. Add cress, top with remaining slices, remove crusts and serve cut into quarters.