Midori fizz

Recipes / Coctails

Glam up bubbly with the emerald colour of melon-flavoured liqueur.

Recipe «Midori fizz» presented in category Recipes / Coctails, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 180ml Midori liqueur, 1 x 750ml btl chilled sparkling pinot noir chardonnay, 2 strawberries, washed, hulled, halved .

Ingredients:

  • 180ml Midori liqueur 
  • 1 x 750ml btl chilled sparkling pinot noir chardonnay 
  • 2 strawberries, washed, hulled, halved 

Instructions

  1. Pour the Midori evenly among serving glasses.
  2. Carefully pour sparkling wine among the glasses. Decorate with strawberries to serve.