Sparkling cherry cocktail

Treat your guests to this sparkling cherry cocktail

Recipe «Sparkling cherry cocktail» presented in category Recipes / Coctails, to prepare this dish you will need no more 10 minutes. To make this dish at home by prescription from the author Gomer would need: 300g pitted cherries, fresh or frozen, 1/2 cup Coles caster sugar, 750ml non vintage champagne or sparkling white wine .

Ingredients:

• 300g pitted cherries, fresh or frozen 
• 1/2 cup Coles caster sugar 
• 750ml non vintage champagne or sparkling white wine 

Instructions

1. Place cherries, sugar and 1/ 4 cup water in a small saucepan. Simmer on low heat for 8-10 mins, or until cherries are soft and liquid is syrupy. Allow to cool.
2. Transfer to a blender and blend until smooth. Strain through a fine sieve, discard solids, and refrigerate syrup until ready to use.
3. To serve, place 1 tablespoon of syrup in each champagne flute and top with champagne.