Bloody Mary
- 09.03.2017
- 431
Perhaps the most well known of cocktails, the Bloody Mary can be enjoyed almost any time of day.
Recipe «Bloody Mary» presented in category Recipes / Coctails, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 200ml Smirnoff Red Vodka, 480ml tomato juice, 60ml freshly squeezed lemon juice, 8 pinches salt, 8 pinches pepper , 8 dashes Tabasco, Celery sticks, to serve, Ice .
Ingredients:
- 200ml Smirnoff Red Vodka
- 480ml tomato juice
- 60ml freshly squeezed lemon juice
- 8 pinches salt
- 8 pinches pepper
- 8 dashes Tabasco
- Celery sticks, to serve
- Ice
Instructions
- Combine Smirnoff vodka, lemon juice, tomato juice, salt, pepper and tabasco in a jug.
- Add ice and gently stir to chill and combine.
- Garnish with celery sticks to serve.