Jamaica punch

Recipes / Coctails

With hints of tropical fruit, this white rum is made for parties.

Recipe «Jamaica punch» presented in category Recipes / Coctails, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: Ice cubes, 30ml Bacardi rum, 60ml pineapple juice, Soda water, to serve, Fresh mint sprig, to serve .

Ingredients:

  • Ice cubes 
  • 30ml Bacardi rum 
  • 60ml pineapple juice 
  • Soda water, to serve 
  • Fresh mint sprig, to serve 

Instructions

  1. Fill a serving glass with ice. Add the Bacardi and pineapple juice.
  2. Top with soda water. Add mint.