Carrot, pickled ginger and beetroot juice

This healthy carrot and beetroot drink is perfect for strengthening the immune system.

Recipe «Carrot, pickled ginger and beetroot juice» presented in category Recipes / Coctails, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 7 large carrots, peeled, topped, 4 beetroot bulbs, halved, 4 green apples, halved, 2 tbsp pickled ginger in syrup, Crushed ice, to serve .

Ingredients:

• 7 large carrots, peeled, topped 
• 4 beetroot bulbs, halved 
• 4 green apples, halved 
• 2 tbsp pickled ginger in syrup 
• Crushed ice, to serve 

Instructions

1. Use a juice extractor to process the carrot, beetroot, apple and pickled ginger. Transfer the juice to a medium jug and stir to combine.
2. Add the crushed ice and stir well. Pour among serving glasses and serve immediately.