Kir royale

Recipes / Coctails

Drink a toast to this elegant cocktail.

Recipe «Kir royale» presented in category Recipes / Coctails, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 180ml creme de cassis, 3 x 750ml bottles sparkling wine, chilled .

Ingredients:

  • 180ml creme de cassis 
  • 3 x 750ml bottles sparkling wine, chilled 

Instructions

  1. Pour 3 teaspoons (15ml) creme de cassis into each champagne flute. Top with sparkling wine and serve immediately.