Stuffed celery sticks

Detailed step-by-step description of how to cook the dish "Stuffed celery sticks". Try it by all means

Take 6 long celery sticks, ends trimmed. Cut each stick into four pieces.
Combine 60g (1/4 cup) light spreadable cream cheese and 1/2 small carrot, peeled, finely grated, in a bowl.
Fill half the celery sticks with the carrot mixture and sprinkle with 2 tablespoons sultanas, coarsely chopped.
Fill the remaining celery sticks with 65g (1/4 cup) hummus and sprinkle with 2 tablespoons chopped walnuts. Serve.

Source

6 long celery sticks, ends trimmed

1/2 small carrot, peeled, finely grated

60g light spreadable cream cheese

65g hummus

2 tbsp sultanas, coarsely chopped

2 tbsp chopped walnuts

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