Detailed step-by-step description of how to cook the dish "Mango lassi". Try it by all means
- Peel mango and cut cheeks close to seed. Place a third each of the mango, yoghurt, water, honey, ice cubes and cardamom in the jug of a blender and blend until smooth. Pour into a large jug. Repeat with remaining mango, yoghurt, water, honey, ice cubes and cardamom in 2 more batches. Cover with plastic wrap and place in fridge for 2 hours to chill.
You may need it
Store Spice Organizer
Surface Utensil Holder
Cutting Board Set