Smoked chicken & olive turkish bread

Cooking Child Smoked chicken & olive turkish bread

For a low-cost cafe-style lunch, whip up this deli-licious option.

  1. Split 1/4 Turkish bread loaf in half. Spread the base with 2 tablespoons olive dip. Top with 3 slices marinated chargrilled eggplant; 1/2 sliced smoked chicken breast; and watercress sprigs.

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